Candy land

We are now finished with all of the Christmas candy of this year. We’ve sticked with a few favorites such as knäckischoklad, (follow the links for information of the candy in English) and almond paste balls dipped in chocolate with an almond on top. I’ve also tried two new types this year. One is the ischoklad but with white chocolate instead of milk chocolate, and the other was a recipes I found several years ago called snow balls. The main ingredients of the snow balls are oatmeal, coconut flakes and lime.

Christmas candy of 2013
Christmas candy of 2013
A little treat on a Sunday evening, our homemade candy and glögg
A little treat on a Sunday evening, our homemade candy and glögg
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