This Sunday was Father’s day and hubby and I made dinner for our fathers.
My father loves ribs so it was an easy pick as far as deciding what to make for dinner. I wanted to do something special with my cupcakes and decided on a version of apple pie and vanilla sauce. Unfortunately these were not my best ones. The vanilla sauce topping was so thick and jelly that it was basically impossible to stick decorations on top. The sugar paste flowers I made was impossible to use so instead I used chocolate hearts only. They tasted alright but I know I can make much better cupcakes than this but at least they looked good! 😉