Pasta with crawfish tails

I found a new recipe last week which I decided to try Friday, it's called "nyförälskade kräftskjärtar" (translated: crawfish tails in love). Quite silly name for the dish maybe but it was very yummy! Here is a picture:


Apart from crawfish tails and pasta, this dish contain mushrooms, scharlotte onions, and a sauce based on creme fraiche bearnaise–this can be found pre-made in the stores here in Sweden–crushed anise seeds, cognac (we used whiskey though) and one of my favorite herbs, tarragon.

I got this recipe from my iPhone application Arla Köket. They do have a web site where you can find this recipe too, however, it doesn't have the same ingredients (weird to say the least as it comes from the same source). If you're interested look here (in Swedish only). 

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